Fermentation of kitchen waste. Set, 2 pcs.
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• Helps to recycle food waste at home
• Produces plant-nutritious liquid and fermented scraps
• Easy to use
• Stylish design
Bokashi is the fermentation of organic matter with the help of microbes. Fermentation takes place in an anaerobic Bokashi bin by effective micro-organisms. It is an easy and ecological way to reduce kitchen waste in your kitchen.